KRUSING AMERICA: Florida

Showing posts with label Florida. Show all posts

Friday, March 18, 2016

KRUSING AMERICA Documentary & Web / TV FINALIST & Screening Daytona Beach FLORIDA MOVIE FESTIVAL!

KRUSING AMERICA SCREENING

at Cinematique Theatre

Sunday March 20, 2016
1:55-2:05 Intro Director, Linda Kruse
2:05 KRUSING AMERICA (24min)
*Finalist Documentary & Finalist Web/TV
2:30-2:40 Q/A with Linda Kruse

"Our judges have reviewed your work and are pleased to name your movie as an Official Nomination in 2 categories."
– Brian Cline, Festival Director

FREE SCREENINGS:

Daytona Beach Regional Library

105 E. Magnolia Ave. Daytona, FL

Saturday The 19th ~ 1:00 – 5:00pm

Sunday The 20th ~ 1:00 – 5:00pm

Main Location:

Cinematique Theater

242 S. Beach Street Daytona, FL 32114

March 18th ~ 5:30pm – 10:30pm

March 19th ~ 1:30pm – 4:30pm

March 20th ~ 1:00pm – 6:00pm

Additional Screenings & Workshops:

The Mayan Inn

103 S. Ocean Ave. Daytona, FL 32118

Friday the 18th 11:00am – 4:00pm Workshops

6:00pm – 10:00pm Movies

Sat. the 19th 11:00am – 1:00pm Workshops

6:00pm – 10:00pm Movies

Prices of Admission:

Regular: $10 For One Day

$25 For All Three

Student w/ID: $5 One Day

$12 All Three + One Guest

For more information visit:
www.cinematique.org/special-screenings/

Thursday, November 26, 2015

Happy Thanksgiving from KRUSING AMERICA!

We have a lot to be thankful for on this Thanksgiving: It has been a remarkable journey and an amazing year for KRUSING AMERICA. From our home and kitchen to yours...

Happy Thanksgiving!

Images from the Florida KRUSING AMERICA Episode

********************************

Thanks for watching and subscribing,

Linda Kruse

KRUSING AMERICA

Creator / Producer / Director

@KrusingAmerica

@lindamkruse @AtticusProd

LIKE us on Facebook

www.facebook.com/KrusingAmericaTV

Friday, August 28, 2015

Friday Foodie in Miami: Best Key Lime Pie – Lee & Marie's Cakery / Deliciously Timeless with a Unique Mission! Part 1 of 2 @leeandmaries

I love when I research something for one reason and come across an entirely new and better find! I was looking for my usual Friday Foodie post but something that would be special to Florida as I am traveling this week; not only did I find an amazing Key Lime Pie at Lee & Marie's Cakery in Miami but also an owner on a unique mission. Lee & Marie's provides employment opportunities for autistic adults, helping to guide them on a path to greater independence and an enhanced quality of life. Absolutely prefect to highlight in my KRUSING AMERICA blog!

Read on to learn more:

Lee &Marie’s Cakery, a dynamic bakery/cafe hybrid or Cakery dishes up delicious baked goods, sandwiches, salads and other mouthwatering delights. Located at 40 South Pointe Drive on South Beach, the indoor/outdoor 50 seat cafe is the brainchild of social entrepreneur and philanthropist, owner Andrea “Andy” Travaglia.

Lee & Marie's South Beach Interior

Named to honor the recipes of Travaglia daughters grandmothers, the quaint, homey shop serves breakfast and lunch daily, with a menu of freshly made items including a roster of scrumptious cakes, cookies and confections, which changes day-to-day based on the availability of local ingredients. Everything is made from scratch in L&M's production kitchen, housed in the heart of the Wynwood Arts District in Miami, FL.

Read tomorrows Saturday Study & Learn Blog post (8/29/2015) and learn what the dual mission of this amazing Cakery is all about.

Deliciously Timeless: http://www.leeandmaries.com

If you can't make it to Miami and Lee & Marie's Cakery here is an

EASY KEY LIME PIE RECIPE -

Sandra's Key Lime Pie

INGREDIENTS
1(8 ounce) package cream cheese
1(14 ounce) can sweetened condensed milk
3 egg yolks
1⁄2 cup Nellie & Joe famous key west lime juice
1 9-inch graham cracker crust

DIRECTIONS
Preheat oven to 350 degrees.
Beat softened cream cheese until creamy.
Add sweetened condensed milk and beat to incorporate.
Add egg yolks and beat well.
Add lime juice and beat till combined.
Pour mixture into pie crust and spread with spatula until evenly distributed.
Place on cookie sheet and then into the oven and bake for 10 min.
until the filling begins to set.
Remove from oven and allow to cool on rack at room temp.
Then place in the refrigerator for at least an hour. Two works better.
Cut into 8 slices and serve with a generous helping of whipped cream.

From http://www.food.com/recipe/sandras-key-lime-pie-57679