Wednesday, April 8, 2015

KRUSING AMERICA WINS DOUBLE AWARDS again!


KRUSING AMERICA WINS DOUBLE AWARDS AGAIN! 

Earlier this year Two Telly Awards and now

TWO GOLD PRESTIGE AWARDS

Highest Honors for Best Travel / Tourism and Best Webisode




CONNECT with us, JOIN the conversation, and SUBSCRIBE:
PLEASE CLICK to SUBSCRIBE to our YouTube Channel

Thank you!
Linda Kruse
Creator of KRUSING AMERICA





Tuesday, April 7, 2015

Travel Tuesday: Explore Florida on Krusing America


Travel and explore the beaches of Florida!
Check out the Florida Episode of Krusing America.

CLICK HERE to WATCH the FLORIDA PROMO


We would love to know where you would choose to live if you were KRUSING AMERICA.

CONNECT with us, JOIN the conversation, 
SUBSCRIBE to our YouTube Channel to see more!

Thanks for watching and subscribing, 
Linda Kruse
Creator Krusing America

Saturday, April 4, 2015

Saturday Study: Learning from My Mom



Each Saturday I try share something I learned along the way. Today I realized: who better to learn from than my sweet, awesome, little Italian Mom. I'm visiting with my parents this week and no matter how old I get – a day with my Mom is always a learning experience.

I include recipes and videos each week on my Friday Foodie blog day but since so much of my cooking is inspired by my little Momma, I had to share a few today. As you will see below, my Mom has the most amazing garden and uses as much as she can each day for her everyday recipes.

Enjoy!
Linda Kruse & (my Mom) Maria Pia Krus




Red, Yellow and Orange Pepper Salad: (Made to taste) 

(Combine in one bowl)
  • Cut and blanch the peppers in equal parts water and apple cider vinegar / drain and cool
  • Add pitted Olives: black or green
  • Chopped Celery 
  • Chopped Italian Parsley
  • Capers
  • Dried oregano
  • Add Wine Vinegar 
  • Fennel (optional)
  • Refrigerate overnight 
  • Add Olive Oil, salt & pepper before you serve

Green Bean Mediterranean Salad: (Made to taste) 

(Combine in one bowl)

  • Trim, Clean and Boil fresh Green Beans (add salt to water) / Drain / Cool 
  • Add pitted Olives: any kind black and green pitted but could have pimentos inside too
  • Chopped Sun dried tomatoes (can be in Olive Oil)
  • Chopped Pepperoncini Peppers (yellow) 
  • Pimentos (optional) 
  • Add Dried Oregano
  • Chopped Feta Cheese (optional)
  • Add Wine Vinegar 
  • Refrigerate overnight 
  • Add Olive Oil, salt & pepper before you serve





Friday, April 3, 2015

Good Friday Foodie: Good Fish & Chips from the Knights of Columbus

Good Friday is a good time for good Fish & Chips from The Knights of Columbus


My Dad has been in the Knights of Columbus for several years now. Many of the guys in his chapter are from retired Military and Veterans - like my father. One of his favorite things to do besides golfing - is working the Friday Fish Fry. 

If you haven't gone to one of their Fish Fry's - you definitely need to go! Find a local Knights of Columbus hall and visit. Nothing fancy just good food, good people on Good Friday or any Friday. 





The Knights of Columbus is the world's largest Catholic fraternal service organization. Founded by Father Michael J. McGivney in New Haven, Connecticut, in 1882, it was named in honor of the mariner Christopher Columbus. Originally serving as a mutual benefit society to low-income immigrant Catholics, it developed into a fraternal benefit society dedicated to providing charitable services, promoting Catholic education and actively defending Roman Catholicism in various nations.There are more than 1.85 million members in nearly 15,000 councils, with nearly 200 councils on college campuses. Membership is limited to "practical"Catholic men aged 18 or older. Membership consists of four different degrees, each exemplifying a different principle of the Order. The Order is a member of the International Alliance of Catholic Knights.

Thursday, April 2, 2015

Throwback Thursday: A book cover from the past - 20+ years later - very telling and they aged me well.


A book cover from the past: 20+ years later...

very telling and they aged me well


Over 20 years ago I was on the cover of a romance novel - they wanted an older model. Lucky for me (since I liked to work a lot) the way they shot covers in those days is they would hire someone that sort of fits the specifications for the original photograph and then an artist would draw in the correct details. 

I was on the cover of this Kismet Romance Book Cover in the early 90's. It was in a photographers studio with a couple of desk chairs and 2 models. I was in my early 20's and I remember it was a very hot humid summer in Chicago and we were dressed in summer clothes. As you can see - they aged us, drew in the windows, first class seats to look like a plane and made our clothes look nicer than they were at the time. 

Who would have known - this shoot would be somewhat foreshadowing. Back then I had just started traveling from my house in Chicago to my apartment in New York every other weekend for work. And today I make at least a dozen international trips each year all over the world to shoot documentaries, travel shows and speak at conferences. I'm about to reach a new milestone on American Airlines with 2 million miles flown and Executive Platinum status… So this cover may have been more accurate than I originally thought and they aged me well. The author, Lacey Dancer (pen name) and this book ended up being one of a set of 4 and with an adventure of its own: The original publisher folded before it's release so it had difficulty finding a new home, partly because the heroine was over 40, which was rare in the romance novel game then and now. Dancer finally created her own publishing company, Clear Ice Publishing, to release the novel in mass market paperback. To this today "13 Days of Luck" and other romance novels by Lacey Dancer can be found on Amazon and other sites. 

I love a happy ending.



LUCKY IN LOVE
Although her fans eagerly awaited her next best-selling novel, author Pippa Weldon was suffering from a nasty case of writer's block. The only cure was a trip; a journey to a new place usually changed her perspective and brought her characters back to life. Before the week's end, Pippa had booked a Caribbean cruise with an unusual theme: the travel agent called it a psychic cruise. Pippa was sure it was just the thing to break the spell of boredom that had taken the edge from her writing.
She found inspiration the minute she encountered fellow passenger Joshua Luck. Not only was he a handsome, forty-eight-year-old millionaire, Joshua was a MAN in capital letters, a forceful, decisive individual. Although Pippa longed to learn some of the more intimate details of Joshua Luck, she wasn't interested in a shipboard romance. Pippa was searching for a passion that would last a lifetime; she had no use for 13 days of Joshua Luck.
Tall, imposing Joshua had come on the cruise to make amends with his estranged brother. After years spent barreling down the narrow path of success, Joshua realized that his glitzy world was wearing thin. He'd never expected to fall for a woman like Pippa, a silver-haired vixen with an impetuous sense of style. In her sky-blue eyes Joshua spied her soul, so clear, so bright, so infinite. She was all wrong for him, definitely not his type. So why did he find her utterly irresistible?
KISMET #59.